A family winery in Yoichi devoted to field blends — mixed plantings, mixed ferments, wild yeast, unfiltered.
A family-run winery in Yoichi, Hokkaido, growing seven wine grape varieties as naturally as possible, from vine to bottle. Mongaku Valley specializes in field blends — interplanting and co-fermenting a mix of grapes within a single vineyard — and ferments with wild yeast, bottling unfiltered and unfined. The winery itself occupies a cellar built of Sapporo soft stone.
Located in 北海道余市郡余市町登町1982番地1
Access JR函館本線 余市駅(車約15分)
Phone 0135-22-1533
Website https://mongakuwinery.com/
Visit / tasting details 通常は一般公開なし。リリース時の案内は事前確認推奨。