Born from Okushiri Island's recovery after the 1993 earthquake, Okushiri Winery began with native wild grapevines before expanding into ten wine varieties.
Okushiri Winery was established in 2007 to support the recovery of Okushiri Island following the 1993 earthquake. It began by planting seedlings of the island's native wild grape (yamabudo), before moving into full-scale cultivation of wine-specific varieties, and now grows ten grape varieties.
Located in 北海道奥尻郡奥尻町字湯浜300番地
Access 函館空港→フェリーまたは飛行機で奥尻島へ
Phone 01397-3-1414
Website https://okushiri-winery.com/
Visit / tasting details ショップ・試飲対応あり。営業日や見学可否は事前確認推奨。
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