A hundred-year-old Niki farm, now growing Zweigelt, Kerner and Müller-Thurgau alongside cherries and corn.
Hikari Takahashi took over a farm with a hundred years of history and started TOMAPU FARM in Niki in 2019. Alongside Zweigelt, Kerner and Müller-Thurgau grapes, the farm grows cherries, corn and other produce, and its wines are known for season-evoking names, including a 'Fuyu' (Winter) series.
Located in 北海道余市郡仁木町旭台148-1
Access JR函館本線 仁木駅(車約15分)
Website https://tomapufarm.com/
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