At about 400 meters on the southern slopes of Mt. Kosha, Takayashiro Farm favors quality over quantity in its winemaking.
Takayashiro Farm was founded by four local farming families and puts quality ahead of quantity in its winemaking. Its estate vineyard sits at roughly 400 meters on the southern foot of Mt. Kosha. Alongside wine, it produces cider, apple juice, and jam.
Located in 長野県中野市竹原1609-7
Access 長野電鉄 信州中野駅(車約10分)
Phone 0269-24-7650
Website http://www.takayashirofarm.com
Visit / tasting details 店舗営業時間:8:30〜17:00(日曜・祝日定休)。工場見学:要予約(りんごジュース・ワイン製造時期は見学不可)。
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