Ringorillappa's 4.7-hectare orchard is entirely organic-JAS certified, producing Japan's first domestically certified organic cider through wild-yeast fermentation.
Ringorillappa Brewery's 4.7-hectare apple orchard is entirely certified organic JAS, and it produces Japan's first domestically made organic cider and organic apple juice. Fermentation relies on wild yeast, keeping added ingredients to a minimum.
Located in 山形県新庄市昭和665
Access JR奥羽本線 新庄駅
Phone 090-7795-2701
Website https://www.ringorillappa.jp/
Visit / tasting details 公開情報では一般見学・訪問条件を確認できません。訪問前に公式窓口または販売元へ事前確認推奨。